Dining
The Houseboats are equipped with a kitchen making self catering a pleasure. Should travelers wish to have certain meals and snacks available for them, these can be arranged. Below is a sample menu of items which can be pre ordered to be available when embarking the boat. Alternatively, travelers can also enjoy dining at one of Knysna's find restaurants which are located at the Knysna Waterfront or nearby.
Catering Menu (subject to change)
Garlic and Herb Foccacia Bread (can be baked-off in the boat’s oven)
add Feta
6 medium cultivated / coastal oysters
**served on ice with fresh lemon wedges
COLD PLATTER #1:
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4 x Crispy oriental vegetable springrolls with a sweet chilli dipping sauce
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2 x Mini beef skewers served with a satay sauce
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4 x Chicken and Mediterranean olive crostinis
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4 x Marinated Mushroom, Red pepper and rocket served in a puff pastry shell
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2 x Black Forest ham, brie and fig preserve crostinis.
COLD PLATTER #2:
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Olives
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Feta
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Crostini
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Grilled chicken breast
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Tomato
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Mozzarella
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Springrolls
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Hummus & Sweet chilli dips.
CHEESE PLATTER FOR 2:
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A selection of cheese served with fig preserve, onion marmalade and crackers
SIROCCO SUSHI PLATTER (16 Piece):
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4 x Avocado Maki
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4 x Salmon Fashion Sandwiches
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2 x Salmon Roses
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2 x Salmon Nigiri
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4 x Salmon Rainbow Roll.
MATSU SUSHI PLATTER (14 Piece):
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4 x Salmon Roses
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4 x Shrimp Tempura Roll
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2 x Prawn Nigiri
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4 x Salmon Rainbow Roll.
AVIATOR PIZZA (FRESH PIZZA DELUXE)
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Black forest ham, Danish feta, fresh rocket & avocado (seasonal)
FRESH PIZZA MARGARITHA
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selceted toppings: BBQ chicken, Extra Cheese, Brown Mushroom, Banana, Gypsy Ham Avocado Calamata Olives Fresh rocket, Imported Anchovies, Pineapple, Chopped Chilli, Bacon Red Peppers, Salami
COOL DRINKS
CHILLED BOTTLE OF BONNIEVALE SPARKLING WINE
BOTTLE OF BONNIEVALE CABERNET SAUV/MERLOT 2011
CHILLED BOTTLE OF BONNIEVALE CHARDONNAY 2011.